Genneva's Custom CAtering


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WEDDING PACKAGES



Please Note: these packages can be altered to fit your specific needs



Package #1 ($24.95 Per Person)


Appetizers:

• Cheese and Cracker Tray with Meat Center • Fresh Fruit Tray with Dip 1 Salad of Your Choice & Rolls • Garden Salad • Caesar Salad • Spring Mix Salad


1 Entrée of Your Choice:

(add an additional $5 per person for Ribeye or $8 per person for Beef Tenderloin)

• Barbeque (Pork or Chicken) with Buns/Texas Toast • Chicken Fajita Bar • Pork Tenderloin • Honey Baked Ham • Beef Tips with Gravy • Grilled Ribeye Steak (add $5 per person) • Pot Roast • Meatloaf • Lasagna • Beef and Chicken Nacho/Taco Bar • Chicken Enchiladas • Fried Chicken • Lemon Basil Garlic Chicken • Beef Rib Roast (add $5 per person) • Beef Tenderloin (in Wine Sauce or Mustard Sauce) (add $8 per person) • Chicken Marsala • Dijon Chicken • Pork Tenderloin Medallions • Spinach Lasagna (Vegetarian Option) • Eggplant Parmesan (Vegetarian Option) • Vegetarian Alfredo (Vegetarian Option)


3 Sides of Your Choice:

• Broccoli and Cheese Casserole • Squash Casserole • Garlic Mashed Potatoes • Green Beans • Potato Salad • Baked Beans • Coleslaw • Macaroni and Cheese • Oven Roasted Potatoes • Pasta Salad • Seasoned or White Rice • Steamed Broccoli • Twice Baked Potatoes • Vegetable Medley

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Package #2 ($32.95 Per Person)


Appetizers:

• Cheese and Cracker Tray with Meat Center • Fresh Fruit Tray with Dip • Bread Bowl with Spinach Dip 1 Salad of Choice & Rolls • Garden Salad • Caesar Salad • Spring Mix Salad


2 Entrees of Your Choice:

(add an additional $5 per person for Ribeye or $8 per person for Beef Tenderloin):

• Barbeque (Pork or Chicken) with Buns/Texas Toast • Chicken Fajita Bar • Pork Tenderloin • Honey Baked Ham • Beef Tips with Gravy • Grilled Ribeye Steak (add $5 per person) • Pot Roast • Meatloaf • Lasagna • Beef and Chicken Nacho/Taco Bar • Chicken Enchiladas • Fried Chicken • Lemon Basil Garlic Chicken • Beef Rib Roast (add $5 per person) • Beef Tenderloin (in Wine Sauce or Mustard Sauce) (add $8 per person) • Chicken Marsala • Dijon Chicken • Pork Tenderloin Medallions • Spinach Lasagna (Vegetarian Option) • Eggplant Parmesan (Vegetarian Option) • Vegetarian Alfredo (Vegetarian Option)


4 Sides of Your Choice:

• Broccoli and Cheese Casserole • Squash Casserole • Garlic Mashed Potatoes • Green Beans • Potato Salad • Baked Beans • Coleslaw • Macaroni and Cheese • Oven Roasted Potatoes • Pasta Salad • Seasoned or White Rice • Steamed Broccoli • Twice Baked Potatoes • Vegetable Medley

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Dessert Options

You may add a dessert bar for an additional $5 per person. Dessert Options Include:

• Assorted Cheesecake Tray

• Assorted Cookie Tray

• Brownie Tray

• Mini Chocolate Mousse Desserts

• Mini Cupcakes


Beverage Options

Beverage service and setup is an additional $3 per person. Beverage Service Includes:

• Disposable Drinkware

• Proper Beverage Equipment

• Southern Style Sweet Tea

• Un-Sweet Tea

• Ice Water

• Freshly Squeezed Lemonade.


Alcohol is not available for purchase through us, however, bartender service for your drinks can be arranged. A minimum of $100 per bartender applies and service is for 4 hours only.


Catering Server Options

We have an experienced catering staff at $100 per staff member for a minimum of 5 hours. An additional $20 per hour per staff member applies after that time.

• 100 guests: 4 servers required

• 150 guests: 6 servers required


There will be an additional 18% gratuity added to the final bill.


Additional Options

The following are available for an additional cost:

• Linen Tablecloths

• Linen Chair Covers

• Linen Napkins for Tables

• China Dinnerware

• Silverware

• Stemware


Contract Details

A $500 non-refundable deposit is required at time of signing contract. Final payment is due two (2) weeks prior to the event date. If final payment is not received two (2) weeks prior to event, we will assume you no longer need our catering services. No sales tax is added to invoices. There will be an added 3% charge when payment is processed using a credit or debit card. Final guest count is due two (2) weeks prior to event date. Guest count cannot be changed after this time period.





GENNEVA'S CUSTOM CATERING